The cuisine at Arbequina restaurant has its roots in the most natural, authentic and healthiest products from Cordoba and its province, prepared with the latest culinary techniques.
Cordoban chef Javier Moreno has ample experience in the world of gastronomy, and here, Cordoban cuisine ihas been reinvented in honour of all those who have worked in it over the centuries. Moreno has devised a balanced menu in which Andalusian flavours take pride of place. At weekends, you can also enjoy a special menu accompanied by Flamenco music.
Arbequina restaurant is located over the remains of a former 1st century AD Roman villa and features an early 19th century fresco on one of its walls.